Country: London, England

Raw material: Juniper, angelica root, cassia bark, liquorice, orris, grains of paradise, coriander, orange peel, grapefruit peel, lemon peel, vanilla beans, cocoa, nutmeg, and meadowsweet

Alcohol: 47%

Crafted using a unique patented cold distillation process, Oxley extracts the flavors from 10 traditional and 4 unusual botanicals.

Once the botanicals are macerated at the same time, the cold distillation occurs at -5 degrees Celsius capturing the natural flavors of the botanicals and preserving them intact, while the spirit gets distilled.

Tasting Notes 

Colour: Clear

Aroma: Rich bouquet

Taste: Powerful, zesty, sweet aromatic, and nutty