Country: Ardbeg, Scotland

Region: Islay

Style: Single malt

Raw material: Barley

Alcohol: 46%

Ardbeg Distillery was established in 1815 by John Macdougall.

Ardbeg Ten Years Old was introduced in 2000 and is admired around the world as the peatiest, smokiest, a most complex single malt of them all.

Yet it does not flaunt the pea, rather it gives way to the natural sweetness of the malt to produce a whisky of perfect balance.

Tasting Notes

Colour: Light Gold

Aroma: Intense smoky fruit, black pepper, crispy bacon, green bell peppers, baked pineapple, herby pine woodlands, toasted vanilla, cinnamon simmer, with warm hazelnut and almond toffee.

Taste: An explosion of flavours and vibrant layers of complexity

Variants:

An Oa

Uigeadail

Corryvreckan

BBQ Smoker

Supernova