Country: Kilmarnock, Scotland

Region: Lowland

Style: Blended Scotch

Raw material: Barley

Alcohol: 40%

John “Johnnie” Walker started selling whiskey from his grocery shop in Ayrshire in 1820. However, at a very local level because blended whiskey would only become legalized in 1860.

Many elements shape the final flavour and character of a whisky. Its all starts with the cereal being barley or grain which is malted, and when is ready peat is added sometimes to at the drying stage. The dried cereal is then ground in a mill for fermentation.

Johnnie Walker Black Label is the most popular of all range, a combination of Scotland’s rarest and most exceptional whiskies with the youngest being 12 years old.

Tasting Notes

Colour: Golden

Aroma: A bold scent of fruits with a touch of sweet vanilla

Taste: Creamy toffee, sweet fruit and spice roll over the tongue

Variants:

Johnnie Walker Red Label

Johnnie Walker Double Black

Johnnie Walker Green Label

Johnnie Walker Gold Reserve

Johnnie Walker Aged 18 Years Old

Johnnie Walker Blue