Miyagikyo
Miyagikyo Single Malt
Country: Aoba, Sendai City, Japan
Region: Miyagi
Style: Single malt
Raw material:
Alcohol: 45%
The Miyagikyo Distillery was built in 1969 by Masataka Taketsuru, as the second distillery of Nikka Whisky.
Located in the mountains of Sendai to contrast with his first distillery, Yoichi, which is located in the coastal area.
Miyagikyo Single Malt is distilled in a pot still heated by indirect steam at a low temperature and matured in Sherry oak cask.
Tasting Notes
Colour: Gold
Aroma: Elegant fruitiness and oaky
Taste: Soft and fruity, hints of peat