Country: Jalisco, Mexico

Raw material: Blue Weber Agave

Alcohol: 40%

NOM: 1146

Producer: Tequileña

 

Cimarrón Tequila from Atotonilco, Jalisco is distilled 100% de agave from hillside grown at 4,620 elevation.

 

The tequila is low-pressure and slow agave roast, and fermentation is entirely natural using winemakers yeast.

 

Tasting Notes

Colour: Clear

Aroma: Herbal

Taste: Mellow, earthy, sweet notes of pepper

 

Variants:

Cimarrón Reposado