Country: Peru

Raw material: Quebranta, Albilla, Torontel, and Italia grapes

Alcohol: 40%

Pisco Demonio de los Andes is produced by the company Vina Tacama in the Ica region.

Pisco Demonio de los Andes Acholado is made of an exclusive selection of grape varieties from Tacama vineyards, which traditionally is known to produce the best Pisco from Peru.

Peruvian pisco whose name translates as ‘devil of the Andes’.

Tasting Notes

Colour: Clear

Aroma: Green fruits and fresh flowers

Taste: Rounded mouthfeel, hints of oranges, and floral notes

Variants:

Demonio de los Andes Quebranta

Demonio de los Andes Albilla

Demonio de los Andes Negra Corriente