Country: Jalisco, Mexico

Raw material: Blue Weber Agave

Alcohol: 40%

NOM: 1438

Producer: Destiladora del Valle de Tequila

 

Doña Celia Tequila is produced from 100% Agave and is double-distilled. The aged expressions are aged in American White Oak barrels and are cooking using traditional methods.

 

The bottle shapes La Catrina, a zinc etching originally created in 1910 by Mexican printmaker Jose Guadalupe Posada. La Catrina is often associated with Día de los Muertos (Day of the Dead).

 

Tasting Notes

Colour: Clear

Aroma: Herbaceous

Taste: Crisp, cooked agave, and citrus

 

Variants:

Doña Celia Reposado

Doña Celia Añejo