Naked and Famous

Naked and Famous cocktail was created in 2011 by Joaquín Simó at Death & Co in New York City, USA.

The cocktail was published in David Kaplan 2014 Death & Co: Modern Classic Cocktail.

There, Simó has called the cocktail “the bastard child born of an illicit Oaxacan love affair between the classic Last Word and Paper Plane.”

Naked and Famous is also recognized by the International Bartender Association as a New Era Drinks.

Ingredients

Method

Glass

Ice

Garnish

20ml Mezcal

20ml Yellow Chartreuse

20ml Aperol

20ml Lime Juice

 

 

Shake

 

Coupe

 

None

 

None