Country: Jalisco, Mexico

Raw material: Blue Weber Agave

Alcohol: 38%

NOM: 1173

Producer: Corporativo Destileria Santa Lucia

Satryna is an artisanal tequila made in small batches. With growth from 10 to 12 years, the plants from the highland fields in ‘The Valley of Tequila’ in Jalisco are steam cooked for 24 hours before the collected liquid is fermented and distilled three times. Then is aged in oak barrels imported from Cognac and California.

 

This tequila comes in  French glass decanter that celebrates the Mexican festival of ‘Dia de Los Meurtos’ – The Day of the Dead.

 

Tasting Notes

Colour: Clear

Aroma: Herbal, and delicate flowers

Taste: Smooth and subtle, fresh green herbs, hints of honey

 

Variants:

Satryna Cristalino

Satryna Reposado

Satryna Añejo